1 10 oz Box Frozen Chopped Spinach
2 oz (1.2 Cup) Shredded Mozzarella Cheese
1 lb Fish Fillets
Salt, Pepper, Lemon Juice to taste
-Preheat oven to 400F
-Thaw spinach and squeeze out excess moisture. Spread on the bottom of small baking dish.
-Sprinkle with the cheese and top with the fish. Season as desired
-Cover with foil. Bake for 20 minutes or until the fish flakes easily.